Last week, we had a Mediterranean themed party at home. I have put them in my caterin menu and I wanted my friends to taste it first. It was the 'Thanksgiving weekend' and I wanted my family and my friends to have a good time eating something different rather than the usual. All of us eat Italian so that is not a big deal now. So, I thought of introducing my friends to Greek, Jewish and other Mediterranean foods modified to fit Vegetarian needs.
So here goes the menu. Recipes are coming soon. I wanted to start writing something since it has been so long since I posted anything.
Mushroom onions soup w Orzo pasta (Jewish style), Greek salad, Asaparagus Tivoli (Jewish), Challah Braided Jewish bread (made w/o eggs), Home made Pita bread (Middle eastern), Hummus, Baba Ghanooj, Tzatziki (all the 3 Greek & Middle eastern) Apple cranberry salad (Greek), Sweet pepper Dolma(Greek), Baby potatoes w pearl onions and rosemary (Jewish), Tabouleh w couscous etc..
